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Change Your Life With These Great Cooking Tips

Cooking is a skill that is very valuable. Home cooked food is healthy, delicious and is even easy on your wallet.

Fix your pie crust. When your dough is overworked, it often develops cracks in the crust. To make them disappear, sprinkle a few drops of cold water onto the spot, then using your fingertips, smooth the dough back together. If the top crust of your pie has cracks, brush a thin layer of milk on the entire thing, and sprinkle some sugar on it. When you remove the repaired pie from the oven it will have a lovely glaze disguising any cracks.


Buy a rack that you can stack. If you are baking six dozen cookies, they can consume all the available space when you cool them. The stackable racks will save space and allow the cookies to cool at the same time. By arranging your baked goods vertically, you can preserve some valuable area on which to continue working.


When planning to barbecue, don't forget the lead time necessary to get the grill hot when you are ready to use it. At least half an hour before you plan to cook, prepare the grill in readiness. Your coals should all have a coat of ash at this point and be medium hot. This is the right temperature to begin grilling your food.

Raw potatoes should rest in chilly water for approximately 30 minutes. This will help them to be crispy and delicious. A cold water soak helps the potatoes stand up to the rigors of deep fat frying.

Creativity in the kitchen can be exciting. Following a recipe word for word and teaspoon for teaspoon is not always what cooking is about. Add things to flavor and shake up the recipe to make it your own. That is a sign of a true cook!

Educate yourself on the potential of colors in your meal preparation. It is both appealing to the eyes and healthier to your body. Use colorful garnishes like parsley, carrot curls, or raw cherry tomatoes. Do a little experimentation with different foods and colors to produce dishes that are both awe inspiring and appetizing.

Make sure that prior to cooking, your utensils are sparkling clean. Bits of food on your utensils could contaminate the dish you are cooking. Another concern is the potential cost to your health, as you could possibly be exposed to bacteria.

You should save some water from the pan in which you cooked the pasta so that you can add it to the pasta sauce later. Measure out one quarter cup of water, and put it to the side. When you are ready to mix your sauce and pasta together, incorporate some of this water. Amalgamation will help the starch in the pasta to add a creamy quality, and extra body to your sauce.

Here's a helpful tip to keep freshly made waffles and pancakes warm until it's time for breakfast to be served. You can do this by heating your oven up to 300 degrees. As you make the pancakes or waffles, put them on a plate, and then keep them warm in the oven.

While garlic imparts a delicious flavor to your cooking, it may also leave a residual odor on your hands. Rub your hands on the inside of a sink made of stainless steel after using garlic. This will cleanse your hands and prevent the smells from transferring to the food you handle next.

Pay attention to details, such as how you apply the condiments, and all of your culinary creations will be impressive. People often spread the mayonnaise too quickly, resulting in uneven tasting parts. Spreading the condiments evenly is the best way to create a sandwich full of flavors.

If you are looking for ways to include more protein to your daily diet, look no further than beans and tofu. Most grocery stores stock these items. Pan fried tofu, lightly sprinkled with your favorite seasonings, is a delicious substitute to meat. Beans may be boiled with herbs for a delicious protein source.

When burgers and other foods become stuck to the grill grates, it can be hard to loosen them without damaging the food. Brush the grill with oil so that food does not stick to it. Vegetable oil works great and will not make your grill greasy.

If you apply all the advice that you have read, you will be a lot closer to making meals you will enjoy eating. Be bold, and try using a variety of spices and sauces. You may even discover a new favorite dish along the way. These tips and your trusty taste buds can guide you in your kitchen adventures.


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